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The newly developed field of molecular medicine is a cross-disciplinary science that seeks to comprehend disease causes and mechanisms at the molecular level
Author: MOHSENIFAR
EAN: 9780387255644
Author: Evered
Author: Rubin
Food Science, Health and Nutrition Counseling The newly developed field ofAuthor: Bowman, Logan Brand: Callisto Reference Binding: hardcover Format: Import Number Of Pages: 252 Release Date: 21 06 2017 Details: Food science is the science dedicated to the study of food and its characteristics. Nutrition is the science that exemplifies the interaction of nutrients and other substances in food. The aim of this book is to present researches that have transformed this discipline and aided its advancement. This book highlights
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